FAQs

• What's included in the ticket price?

  Interactive hands-on and demonstration style cooking class led by one of our industry professionals.

  Learn skills, tips and insightful storytelling from our expert Baker.

  There will be 2 people per station.

  You will each be making your own hand pie and salted caramel sauce. The baker will be demonstrating how to make homemade vanilla bean ice cream.

  This is a family friendly class. Children must be accompanied by a paying adult.

  Taxes and tip already included in your ticket price

  Each class is a unique and unforgettable experience!

• Are aprons provided?

  Absolutely! We have custom aprons sourced and made locally! Or shall I say "Locali"…

  We also recommend wearing your hair pulled back and closed toe, non-slip shoes for the cooking class portion of the experience.

  All kitchen tools provided for class use.

• What if I have food allergies?

  Please reach out and notify us of any specific food allergies.

  Please email info@localiseasoned.com

• Where is the experience located?

  456 Elm Ave, Long Beach, CA 90802

  Our cooking classes take place in the test kitchen at Partake Collective in downtown Long Beach

  The kitchen is fully outfitted with top-of-line equipment along with adjacent dining space. You can checkout more about their space and mission on their website:

  https://www.partakecollective.com/

• Where do I park?

  Street parking

• What is the cancellation policy?

  Please notify us via email at info@localiseasoned.com at least 72 hours in advance for a full refund.

• Will there be alcohol available?

  Guests over age 21 may BYO wine. We do not charge a corkage fee.

  Please be sure to drink responsibly! Travel safely and arrange for a designated driver or Uber.